RESTAURANT in Charente-Maritime
The “homemade” regional cuisine of the restaurant l’Air Marin in Yves
Prepared using fresh, quality produce from local producers and wholesalers, the cuisine at the Air Marin restaurant is homemade. Traditional and gourmet, it celebrates the beautiful Charente specialties and delicious seafood. Between land and sea, the menu changes with the seasons in the "brasserie" formula.
Desserts that you can enjoy during your stay at the Air Marin on a full-board or half-board basis, on a business trip during a stopover near Rochefort, but also in a group during a Stop-Lunch or an event to celebrate on the Charente coast thanks to our large capacity (100 covers).
At the first rays of sunshine, you can sit on the terrace by the pool to enjoy all these delicious moments.
Restaurant opening
The restaurant is open...
Lunch:
Evening:
Our Services & Equipment
Done house
width="52">
Charente specialties
Poolside terrace
Large bright
room
Private parking
PMR access
Charging station
Outdoor swimming pool
(June to September)
![image Hôtel L'Air Marin]()
Done house | width="52"> Charente specialties | Poolside terrace | Large bright room |
| Private parking | PMR access | Charging station | Outdoor swimming pool (June to September) |
Critères durables
Efficacité énergétique
Protection de l'eau
Réduction du gaspillage